Oil and Food Coloring Marbled Eggs
 
Ingredients
  • Eggs (hard boiled)
  • Food coloring
  • Vinegar
  • Cooking oil
  • Containers for the dye mixture (mugs will work)
  • Paper towels
  • A few spoons
Instructions
  1. In each container combine one tablespoon of each of the following: oil, vinegar, and your choice of food coloring.
  2. Add enough water to make the liquid deep enough to cover an egg.
  3. Swirl the liquid with a spoon, and quickly lower and raise an egg into it.
  4. Pat dry with a paper towel, and repeat with a second color.
  5. Swirl into a third color, if desired. Some white areas can be left on the egg.
  6. Gently pat dry the completed egg, leaving a bit of the oil to give the egg a varnished look.
Recipe by Old Fashioned Families at https://www.oldfashionedfamilies.com/natural-and-different-egg-coloring-ideas/