* If you don't want to use onion, you can instead sprinkle 1 teaspoon of onion powder on the meat while cooking.
** If you are intending to add any additional ingredients like bacon, BBQ or ketchup, you may want to use less cheese. I prefer very cheesy pie myself.
*** I have found that velveeta cheese tastes best inside the pie while American on top gives it a more cheeseburger-like taste.