My focus this year has been on trying to minimize winter food bills as much as possible. Winter time greens can be expensive in the markets, especially if you prefer to buy organic for your family. Part of my strategy to minimize the amount of money spent on expensive greens is to dehydrate garden greens while they are plentiful now. Not only does dehydrating allow them to retain most of their nutrients it makes them super easy to use in a variety of dishes. While I plan to grow ... [ Read More ]
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